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Kansas

This course is designed for bartenders, servers, cocktail waitstaff, hosts, cashiers handling alcohol, and managers at Kansas restaurants, bars, hotels, breweries, and similar venues who want documented alcohol-service training. Many Kansas employers use this course as part of their onboarding even though the state does not require a license, because trained staff reduce liability for over-service, sales to minors, and improper ID handling.
Instant certificate upon completion
Reported to state within 24 hours

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